As a quick follow-up to yesterday's post, I'd like to share a link from Patrick Mead's Q&A Blog, Tentpegs, that deals with the issues I talked about yesterday. He does a much better job of verbalizing on this subject than I could.
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Friday, May 27, 2011
Thursday, May 26, 2011
Tough Questions
Hello again from Central Arkansas. Despite this surprisingly aggressive storm season, we are all still here and doing well. Things are rolling along routinely, I suppose. Tiffany and I are counting the days until our summer vacation to St. Lucia. In preparation, I have been exercising, running, and pumping iron like never before. I'm in the best physical condition of my life at just south of 30 years old. Special thanks to Joey, Matt, and Chris for being reliable workout partners. I met a man at our monthly Wednesday night meetings with the Christians at Emeritus Retirement Center who told me that he'd made it to 97 years old recently. I could tell this wasn't a medically assisted number. He stood before me looking fit and healthy, with good posture and strong shoulders. He told me that he attributed his longevity to regular exercise in his younger years. As I shook his hand, I marveled at how he still had a firm grip. I guess there is something to all this sweating after all.
I was going to pen an easy read today. It was going to be a quick update, followed by some thoughts on grilling for the holiday weekend. There's a problem, though. All these storms, along with the death, destruction, and pain they have brought along, have troubled me. I decided to try to verbalize the thoughts I've had and the conflict that has come with them. I apologize in advance if they come off as shocking, heretical, or otherwise faithless in any way, as I don't intend them to be. Here goes....
We pray to God for protection. We ask Him to be our shield, our shelter from the storm, and we mean it literally. "Don't let this tornado blow me away." Then, when the storm passes, we thank and praise God for His protection. And then.....we ask His comfort on those who were killed, hurt, or uprooted. Joplin, MO was nearly wiped off the map this week. Were there not saints there? Did they pray for protection? What happened? And if God is doing what we like to think He's doing (answering our prayers for safety) then what did the saints in Joplin (or Tuscaloosa, Vilonia, or elsewhere) do that brought such a fate on them? Are we just special? Is it all a part of some plan, some grand design?
Consider a quote from famed Christian thinker and writer R.C. Sproul. These thoughts probably lie at the root of the questions I have.
"If there is one single molecule in this universe running around loose, totally free of God's sovereignty, then we have no guarantee that a single promise of God will ever be fulfilled. Perhaps that one maverick molecule will lay waste all the grand and glorious plans that God has made and promised to us... Maybe that one molecule will be the thing that prevents Christ from returning."
Sproul is verbalizing what most of us have grown up believing without question. We believe, and rightfully so, that God's promises are true and that Christ will return. Therefore, God must be in total control of everything, because if He wasn't then He wouldn't be God and couldn't make such promises. Right? Right?
I have weak moments, and maybe this is one of them. I'll admit to that. I'm just being 100% truthful with you when I say that this doesn't add up for me. Do we conclude that God brought the storms? Do we try to give Him a pass by saying he "allowed" them? I suppose these matters are far too complicated to be resolved by a quick answer or a couple of hastily selected scriptures. This is a mean, cruel, and unforgiving world that is occupied by an even more cruel enemy who, according to I John 5:19, has control here. Is this enemy, Satan, nothing more than "God's dog on God's leash," as some have said? If so, why is he constantly described as an enemy, foe, and general opponent of God's will? Alternatively, why are we told to stand guard, to "watch and pray," putting complete faith and trust in the Father if He is the one orchestrating all the calamity and trouble we face to begin with? Does that make any sense?
Monday, May 9, 2011
A Weekend of Food
Another weekend has come and gone, and it's back to the grind here in Little Rock. Hopefully everyone got a chance to show love and respect to the mothers/mother figures in their lives. I see the imprint my mom has had on my life more and more as I grow older. She continues to be a source of inspiration and wisdom for me today. Thanks, mom. I love you.
I spent a whole lot of time manning the stove (and grill) this weekend. We celebrated Mother's Day with the Parris family at Casa Summitt, and I had the honor of making dinner. The menu featured jalapeno poppers (jalapenos were on sale), corn casserole, fried okra, potato salad, rolls, slaw, and BBQed chicken breast. Everything was made from scratch. I came away with a vastly increased level of respect for the meals my granny used to throw down for the family. We'd do Sunday dinners at her house, and she would have an unbelievable spread prepared. I now understand the amount of work that went into those meals Everything came out great and we all had a great time. Also, chicken breasts should be cooked with smoked wood. Always.
I had some spare time Saturday, so I made up a quick bread for our Sunday church class. Quick breads are fun because they are fairly versatile, which allows the cook to try different combinations of ingredients. I made a chocolate quick bread with coffee (from Guillermo's - www.g3coffee.com) left over from that morning. It came out so moist, complex, and flavorful that Sandra Oliver told me it was the best she'd had and that I should blog it. So, here it is. Enjoy!
Coffee-Chocolate Quick Bread
Ingredients
- 1 1/2 cups AP Flour (I use King Arthur)
- 1/2 cup cocoa
- 1/2 tsp salt
- 1/2 tsp baking soda
- 1/2 tsp baking powder
- 1/2 cup butter, softened
- 1 cup sugar
- 2 eggs, room temperature
- 2/3 cup buttermilk
- 1/3 cup strong coffee
- 2 tbsp coffee grounds (I used leftover grounds from that morning)
- 1 cup chocolate chunks
Combine butter and sugar in the bowl of a stand mixer. Cream butter and sugar together until the mixture resembles mashed potatoes. Add eggs, one at a time, and mix thoroughly. Add coffee grounds and allow to mix thoroughly. Combine coffee and buttermilk in a glass or measuring cup. With the mixer on low, alternatively add flour mixture and buttermilk mixture to the bowl, making sure to stop and scrape the sides of the bowl periodically. Once all the flour and buttermilk are combined, stir in chocolate chunks.
Pour into a greased 8x5 bread pan and bake for 50-60 minutes or until internal temperature is at 200 degrees. Allow to cool completely on a wire rack before serving. This bread is best when made the night before and wrapped in plastic overnight.
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